Andrew is a self-confessed 'foodies' with a reputation for creativity and culinary excellence in all aspects of his work.
Vintage Event Management works closely with clients across Massachusetts to provide a range of hospitality services from intimate dinner parties to canape receptions, fun hog roast suppers and business lunches.
We can work to specific celebration themes, bringing flair and imagination to all aspects of food and service as well as providing essential equipment, helpful ideas and advice.
We are committed to using local suppliers and local produce and will advise on seasonality and availability.
Call 617.482.1900 x203 to discuss your requirements or email info@VLBoston.com